Mince Beef & Cheese Bake

Storage: Keep frozen at -18°C or below
Defrost (in a refrigerator) overnight once opened, consume within 24 hours and 'use by’ date shown on pack Do not refreeze. 

Cooking instructions Air Fryer (from frozen):
Preheat air fryer to 190°C (about 375°F) for 5 minutes
Place pie in the basket and heat for 19–21 minutes, until pastry is crisp and heated through.
adjust as needed if the pie isn't quite done cook for a few more minutes cooking times are a guide times may vary.
Rest for about 2 minutes before serving.to allow it to finish cooking and the filling to cool slightly

Allergens Information All our bakes contain gluten, Wheat flour milk, Egg, Soya & Sulphite