Spinach & cheese Bake

Spinach & cheese Bake

Delight in the comforting taste of our Spinach & Cheese Bake, a perfect blend of fresh greens and creamy cheese wrapped in golden, flaky pastry. This savoury classic combines tender spinach leaves with a rich mixture of cheeses creating a deliciously balanced filling that’s both wholesome and satisfying.

Each bite delivers the earthy goodness of spinach paired with the indulgent creaminess of cheese, all encased in a crisp, buttery pastry that bakes to perfection. Light yet hearty, our Spinach & Cheese Pie is ideal for vegetarians or anyone seeking a flavourful, feel-good meal made with simple, quality ingredients.

Enjoy it warm as a main dish, paired with a fresh salad, or serve it as a savoury snack or side for family gatherings and picnics. It’s just as delicious cold, making it a versatile choice for any time of day — breakfast, lunch, or dinner.

Storage: Keep frozen at -18°C or below
Once opened, consume within 24 hours and 'use by’ date shown on pack Do not refreeze. 

Cooking instructions Air Fryer (from frozen):
Preheat air fryer to 190°C (about 375°F) for 5 minutes
Place pie in the basket and heat for 19–21 minutes, until pastry is crisp and heated through.
adjust as needed if the bake isn't quite done cook for a few more minutes cooking times are a guide times may vary.
Rest for about 2 minutes before serving.to allow it to finish cooking and the filling to cool slightly

Allergens Information All our bakes contain gluten, Wheat flour milk, Egg, Soya & Sulphite