Australian T-bone steak Cut 300g, x 1 kilo

Australian T-bone steak Cut 300g x 1 kilo, / ที-โบนตัด 300,350 กรัม

 Australian T-bone steak is a popular, flavorful cut of beef, named for the T-shaped bone that separates the tenderloin (fillet) on one side from the strip loin (sirloin) on the other. It is a favored choice for grilling and barbecuing in Australia, known for offering the distinct textures and flavors of two different muscles in a single steak, with natural fat marbling, which all adds up to fantastic flavour.

Looking for a reliable meat supplier offering top-quality Australian T-bone steaks? Our company specializes in providing premium 300g T-bone cuts sourced from the finest Australian beef farms. Perfectly balanced between a tender filet and a juicy striploin, the T-bone is a steak lover’s dream, delivering exceptional flavor and texture in every bite.

As a wholesale supplier of Australian T-bone steak, we offer wholesale options to meet the needs of professional kitchens, catering businesses, and food retailers. Individually packaged and easy to store, our mince helps streamline kitchen operations while maintaining consistent quality and portion control.

Storage: Keep frozen at -18°C or below 
Defrosted (in a refrigerator) Once opened, consume within 24 hours and 'use by’ date shown on pack Do not refreeze.

Allergens Red meat allergy: Some people can be allergic to red meats
Please note: this item is not subject to VAT